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Black Urad Dal Flour | Black Gram Flour | Gluten Free | High in Protein | High Fibre

Made to Order Made to Order
100% Organic 100% Organic
No Preservatives No Preservatives
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₹200.0
₹180.0

Black Urad Dal Flour | Black Gram Flour | Gluten Free | High in Protein | High Fibre

Black Urad Dal Flour is made by finely grinding black urad dal (whole black gram) into a nutrient-rich powder. Excellent plant-based protein source. At The Millet Store, we ensure that our Black Urad Dal Flour is freshly ground, made to order, and free from preservatives or additives, retaining its natural goodness and high nutritional value.


Health Benefits

Rich in Protein & Fiber – Ideal for muscle growth and digestion

Boosts Bone Health – High calcium and magnesium content

Good for Heart Health – Rich in potassium and fiber

Aids Digestion – Supports gut-friendly bacteria

Gluten-Free & Vegan – Suitable for all dietary preferences


Nutritional Value (Per 100g Approx.)

Calories: ~350 kcal

Protein: 25g 

Carbohydrates: 60g 

Fiber: 18g

Iron: ~7mg 


Ingredients

Black Whole Urad dal

Instructions to Use

Black Urad Dal Dosa – A fiber-rich and nutritious dosa.

Black Urad Dal Chilla (Pancakes) – Savory protein-packed pancakes.

Black Urad Dal Kanji (Porridge) – A nourishing, traditional drink.

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