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Freshly Ground Besan | Gram Flour |Chickpea Flour | Gluten Free Flour

100% Organic 100% Organic
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₹120.0
₹110.0

Freshly Ground Besan | Gram Flour |Chickpea Flour | Gluten Free Flour

What is Besan | Gram Flour | Chickpea Flour?


Besan, also known as Gram Flour or Chickpea Flour, is a finely milled flour made from dried chickpeas. A key ingredient in many traditional Indian dishes, besan is naturally gluten-free, packed with nutrients, and known for its rich, nutty flavour. It serves as a versatile ingredient in both sweet and savory recipes, making it a pantry essential for diverse cuisines.

At Millet Store, we offer Besan in three different options to suit your cooking needs: Fine, Coarse, and Regular. Whether you’re making light batters, hearty fritters, or rustic bread, there’s a perfect texture for every recipe.


Benefits of Besan | Gram Flour | Chickpea Flour


  1. Rich in Protein: A plant-based protein source, ideal for vegetarians and vegans to support muscle growth and repair.
  2. High in Dietary Fiber: Supports healthy digestion, keeps you full for longer, and helps regulate blood sugar levels.
  3. Low Glycemic Index: Suitable for diabetics, as it helps maintain stable blood sugar levels.
  4. Packed with Essential Nutrients: Contains iron, magnesium, zinc, and folate, essential for energy, immunity, and overall health.
  5. Gluten-Free Alternative: A perfect choice for those with gluten sensitivities or celiac disease.
  6. Heart-Healthy: High in fiber and low in saturated fat, it supports cardiovascular health.
  7. Weight Management: Its high protein and fiber content help control hunger, making it a great addition to weight-loss diets.
  8. Versatile in Cooking: Suitable for both sweet and savory dishes, making it an incredibly flexible ingredient in your kitchen.


Why Choose Millet Store's Besan | Gram Flour | Chickpea Flour?


At Millet Store, we take pride in providing the highest quality Besan that sets us apart from store-bought options. Here's how:


Custom Texture Options:

  • Fine: Perfect for batters, sweets, and smooth gravies.
  • Coarse: Ideal for fritters, bread, and rustic recipes.
  • Regular: A balanced texture for everyday cooking needs.


Nutrient Values Per 100 g


  • Calories 387kcal
  • Protein 22.3g
  • Fat 6.7g
  • Carbohydrate 57.82 g
  • Fibre 10.8g

Ingredients

Organic unpolished Channa dal

Instructions to Use

How to Use Besan | Gram Flour | Chickpea Flour


  1. Snacks and Fritters: Use it to make pakoras, bhajis, and other crispy fried snacks.
  2. Batters: Perfect for coating vegetables or meats for frying.
  3. Flatbreads: Combine with spices to create gluten-free rotis or parathas.
  4. Steamed Dishes: Make traditional Indian dishes like dhokla and khandvi.
  5. Thickener: Use it to thicken soups, gravies, and curries.
  6. Baking: Incorporate it into gluten-free cakes, cookies, and bread.
  7. Desserts: Prepare sweets like besan ladoo, mysore pak, or burfi.
  8. Face Masks: Besan is also used in skincare as a natural exfoliant and cleanser.




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