Sprouted Soya Beans Flour is a fine to coarse flour made from whole sprouted soya beans (white variety).
Sprouted soybean flour is a nutritious and versatile ingredient made from soybeans that have been germinated, dried, and then ground into a fine powder. Here are some key points about sprouted soybean flour:
The process of making Sprouted Soyabean Flour involves several steps, including: