Freshly Ground Soyabean Flour | Gluten Free Flour |Protein Rich | Low Carbs
Made to Order
100% Organic
No Preservatives
Freshly Ground Soyabean Flour | Gluten Free Flour |Protein Rich | Low Carbs
Soyabean Flour is a finely ground powder made from roasted non-GMO soybeans, packed with protein, fiber, vitamins, and minerals. A staple in plant-based and gluten-free diets, it’s perfect for both savory and sweet dishes.
Why Choose The Millet Store?
Made to Order – Freshly milled for superior nutrition & flavor
No Preservatives – 100% pure, no additives or chemicals
High-Quality, Non-GMO Soybeans – Nutrient-dense & wholesome
Versatile & Gluten-Free – Ideal for baking, cooking & protein-rich meals
Nutritional Value (Per 100g)
- Calories: 463 Kcal
- Protein: 37g
- Fat: 21g
- Carbohydrates: 35g
- Dietary Fiber: 10g
A clean, protein-packed choice for a healthier lifestyle! 💪✨
Ingredients
Instructions to Use
Soybean Flour Dosa – A crispy, protein-packed dosa.
Soybean Flour Chilla (Pancakes) – Savory, spiced pancakes.
Soybean Flour Khakhra – Thin, crispy Gujarati crackers.
Soybean Flour Thepla – Spiced flatbreads for a nutritious meal.
