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Freshly Ground Rajgira Flour | Amaranth Flour | Gluten Free Flour | Ramdana Flour | PROTEIN RICH

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₹150.0

Freshly Ground Rajgira Flour | Amaranth Flour | Gluten Free Flour | Ramdana Flour | PROTEIN RICH

Rajgira Flour, also known as Amaranth Flour, is made by grinding the seeds of the amaranth plant into a fine powder. Amaranth is an ancient grain that has been prized for centuries in various cultures for its nutritional value. Known for being naturally gluten-free, Rajgira flour is rich in protein, fiber, and essential minerals, making it a fantastic addition to both savory and sweet dishes.

Millet Store’s Rajgira Flour is freshly milled from high-quality, organic amaranth seeds, ensuring a nutrient-dense, pure product with exceptional flavor and texture.


Benefits of Rajgira | Amaranth Flour

  • High in Protein: Amaranth is an excellent plant-based protein source, making Rajgira Flour a great option for vegetarians, vegans, and those looking to boost their protein intake.
  • Rich in Fiber: Supports healthy digestion, regulates blood sugar levels, and helps in weight management by keeping you full for longer.
  • Gluten-Free: Naturally gluten-free, Rajgira Flour is ideal for people with celiac disease or gluten sensitivity.
  • Packed with Essential Nutrients: Rich in vitamins and minerals, including iron, calcium, magnesium, and folate, supporting overall health, energy, and immune function.
  • Supports Heart Health: Contains heart-healthy fats and antioxidants that can help reduce bad cholesterol levels and support cardiovascular function.
  • Promotes Bone Health: High in calcium and magnesium, it helps maintain strong bones and prevent bone-related conditions.
  • Rich in Antioxidants: Contains flavonoids and other antioxidants that help protect the body from oxidative stress and support healthy aging.
  • Easy to Digest: Amaranth is known for its digestibility, making it a great option for those with sensitive digestive systems.

Enjoy the wholesome goodness of Rajgira | Amaranth Flour with Millet Store—fresh, nutrient-dense, and ideal for your gluten-free and healthy eating needs!


Nutrition Facts Per 100gm (approx. values)

  • Calories 371Kcal
  • Protein 13.6 g
  • Fat 7 g
  • Carbohydrate 65.7g
  • Fibre 6.7 g


Ingredients

Rajgira seeds

Instructions to Use

Rajgira Puri – Puffy, deep-fried bread, often made during fasting.

Rajgira Dosa – Crispy, protein-rich dosas.

Rajgira Kanji (Porridge) – Nutritious, energy-boosting porridge.

Rajgira Chilla (Pancakes) – Quick, savory pancakes.

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